2-505, Guoxin Bldg A, The 2ND Street, TEDA, Tianjin, China
+86-22-66218319 66218397 66218394 66218396
Larger photo of Soy protein--Soy Protein Isolate
Chemical analysis
SPECIFICATION
Appearance
Light Yellow powder
Protein(N*6.25 ,dry base)
Min. 90.0%
Moisture
Max. 7.0%
Ash
Max. 5.8%
Fat
Max. 0.5%
PH (10% concentration)
6.5-7.5
Total Plate count (cfu /g)
Max.5000
E.Coli(mpn/100g)
Negative
Salmonella
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